Menus

Starters

Homemade soup of the day: served with crusty bread. £2.20
 Breaded Garlic Mushrooms £3.50
Muir of Ord Golf Club Catering Menu -scallops

Main Courses

Homemade Steak Pie £8.50
Chicken Breast Fillets: served in a homemade batter, with garlic mayo and fresh side salad 
£7.95
Homemade Creamy Macaroni: served with garlic slice and fresh side salad.
£7.50
Chicken Curry & Rice: served with chips (Saturday 7 Sunday only)
£7.95
Scampi: served with tartare sauce.
£7.95
Fresh Battered Haddock: served with tartare sauce.
£7.95
Roast Beef:  served with Yorkshire Pudding, Roast Potato’s, Vegetables & Gravy (Saturday & Sunday Only) £8.50
8oz Sirloin Steak: served with onion rings, mushroom and tomato.
£14.50
10oz Rump Steak: served with onion rings, mushroom and tomato.
£13.50
8oz Rib Eye Steak: served with onion rings, mushroom and tomato. £14.95
Whisky or Diane sauce
£3.50
Peppercorn sauce £2.95
All Main Meals are served with New Potatoes or chips and seasonal vegetables
Muir of Ord Golf Club Catering menu - main courses

Desserts

Homemade Cheesecake £4.25
Chocolate Fudge Cake £4.25
Sticky Toffee Pudding £4.25
Apple Pie £4.25
 
All desserts are served with either fresh cream, ice cream or custard
Muir of Ord Golf Club Catering menu - Deserts

Snack Menu

Fried Egg Roll £2.00
Bacon Roll £2.50
Link sausage Roll £2.50
Lorne sausage Roll £2.00
Black Pudding Roll £2.50
Selection of Baked Potato’s: Cheese & ham, Coronation Chicken, Tuna & Red Onion, Egg Mayo served with fresh side salad. £4.95
Beefburger £4.00
Cheeseburger £5.00
Bacon Cheeseburger
£5.00
Chicken Burger £5.00
Bowl of chips £1.75
Basket of chips £2.50
All burgers are served with chips and fresh side salad
Hot Chocolate £2.50
Tea £1.50
Coffee £1.50

Please Consult with our Kitchen Staff if you have any allergies