Catering

Winter Opening Times

Commencing 28th February 2020
Monday 11.00am – 3.00pm
Tuesday 11.00am – 3.00pm
Wednesday Closed
Thursday Closed
Friday 11.00am – 6.00pm
Saturday 11.00am – 8.00pm
Sunday 11.00am – 6.00pm

Starters

Homemade soup of the day: served with crusty bread. £2.30
Chef’s Homemade pate: served with Orkney oatcakes and fresh side salad. £3.25
Pan fried king prawns: served in a creamy garlic sauce on a bed of fresh Rocket salad £4.75
 

Main Courses

Homemade Steakpie: served in a rich gravy with a puff pastry lid. £7.95
Homemade Lasagne: served with garlic slice and fresh side salad. £6.50
Chicken Breast Fillets: served in a homemade batter, with garlic mayo and fresh side salad 
£6.95
Homemade Creamy Macaroni: served with garlic slice and fresh side salad.
£6.50
Hunters BBQ Chicken: served with bacon, cheese and fresh side salad.
£7.50
Mushroom Stroganoff: served with wild rice.
£6.50
Scampi: served with tartare sauce.
£7.50
Breaded Haddock: served with tartare sauce.
£6.50
Gammon Steak: served with tomato and fried egg.
£7.50
8oz Sirloin Steak: served with onion rings, mushroom and tomato.
£14.50
10oz Rump Steak: served with onion rings, mushroom and tomato.
£12.50
Whisky or pepper sauce
£2.95
All Main Meals are served with New Potatoes or chips and seasonal vegetables

Desserts

Homemade Cheesecake £3.95
Chocolate Fudge Cake £3.95
Sticky Toffee Pudding £3.95
Chocolate Fudge Cake £3.95
Homemade Apple Pie £3.95
All desserts are served with either fresh cream, ice cream or custard

Snack Menu

Soup & Morning Roll (Monday – Friday only) £5.00
Soup of the Day £3.20
Morning Rolls (Bacon, Link, Lorne, Black Pudding, Haggis or Egg) £3.00
Sandwich (Cheese, Ham, Tuna, Haggis, Chciken mayo, Onion or Tomato) £3.95
Baked Potato (Cheese, Beans, Tuna, Chicken Mayo, Haggis or Tomato) £5.45
Portion of Chips £2.00
Portion of Onion Rings £2.00
Breakfast Tea/Decaf £2.00
Wild Berry Tea £1.90
Green & Jasmine Tea £1.90
Peppermint Tea £1.90
American Decaf Coffee £2.00
Latte £2.10
Cappuccino £2.10
Hot Chocolate £2.10

Children’s Menu

Two Courses for £4.99

Main Meals
Fish Fingers, Peas & Chips
Homemade Chicken Nuggets, Chips & Peas
Battered Sausages, Chips & Peas
Deserts
Chocolate Brownie & Ice Cream
Jam Rollie Pollie & Custard
Ice Cream